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Restaurant
Your hosts, Colette and Michel Guillen, have owned and operated hotel-restaurants in France for many years, and oversee the well being of each of their guests, assisted by chefs from the village.
Meals are served at your convenience on the terrace, in the dining room, or in the salon, which opens on to the courtyard. Guests enjoy candlelit dinners and music by local artists…
Moroccan cuisine with a hint
of French cuisine…
For breakfast, there’s Moroccan bread, crepes, and beignets.
You will also enjoy the traditional mint tea ceremony, an experience not to be missed!